Menu

Salads & Starters

add chicken $7 shrimp $9


Caesar Salad

romaine, bacon, sourdough croutons, lemon, classic caesar dressing $14


House Salad

romaine, tomatoes, cucumbers, kalamata olives, reggiano, sourdough croutons, lemon vinaigrette $14


Chèvre Salad (GF)

garden greens, roasted beets, soft goat cheese, walnuts, citrus balsamic vinaigrette $15


Truffle Fries (GF)

fresh cut fries tossed in truffle oil & parmesan cheese with garlic aioli $13


Stone Fired Sourdough

garlic buttered sourdough smothered in cheese with marinara sauce $14


Calamari

lightly floured crispy fried squid with citrus chili sauce $15


Arancini

crispy fried risotto & cheese balls in marinara sauce $15


Baked Brie Skillet

melted brie with fig jam, pecans & toasted sourdough $15


Chicken Wings (GF)

naked, honey garlic pepper or hot n’ sweet


1lb $15 2lb $26 (one type of sauce)




All Plant Alts

alternative meals made without meat or dairy


Avocado Caesar Salad (GF)

romaine, tomatoes, crispy chickpeas,

creamy avocado dressing, cashew parmesan $15


Crop Circle Pizza

sourdough crust, tomato sauce, mushrooms, artichokes, roasted red peppers, green & kalamata olives, avocado aioli, cashew parmesan $19


Killer Bee Pizza

sourdough crust, tomato sauce, kimchi, mushrooms, jalapeno peppers, red onions, pineapple, golden honey $20


Mac n’ Miso Pasta

casarecce in a carrot miso sauce with roasted broccoli, wild mushrooms, green peas & pumpkin seeds $20

upgrade to gnocchi $5


Plant Power Bowl (GF)

roasted sweet potatoes & broccoli, bell peppers, spinach, crispy chickpeas & candied pecans, tahini vinaigrette $24

Classic Pasta

add chicken $7 shrimp $9


Russa

casarecce in tomato & cream sauce with bacon, vodka & chili flakes $16


Carbonara

casarecce in parmesan cream sauce with bacon $17


Cacciatore

casarecce in tomato sauce with basil & spinach pesto, mushrooms & bell peppers $16


Primavera

casarecce in white wine cream sauce with tomatoes, mushrooms, bell peppers, green peas & spinach $18


Formaggio

housemade ricotta stuffed ravioli in tomato sauce baked with fontina & parmesan $20




Gluten Friendly Options

lentil penne for pastas, cauliflower crust for pizzas &

gluten free bun for burgers




Stone Fired Pizza


Margherita

tomato sauce, buffalo mozzarella, fresh basil $17


NY Cheese

tomato sauce, mozzarella, provolone, oregano $15


Pepperoni

tomato sauce, mozzarella, pepperoni $16


Sudbury Saturday Night

tomato sauce, mozzarella, pepperoni, bacon, mushrooms, caramelized onions $18


BFF

olive oil, spinach, mozzarella & asiago, bacon, artichoke hearts, fig preserve $19


Red Devil

tomato sauce, mozzarella & goat cheese, salami, kalamata olives, onions, chili flakes $19


White Wizard

garlic white sauce, mozzarella, sausage, spinach, mushrooms, caramelized onions $19


Queen of Hearts

tomato sauce, buffalo mozzarella & reggiano, prosciutto, artichoke hearts, tomatoes, arugula $19


Truffle Shuffle

garlic white sauce, buffalo mozzarella, prosciutto, mushrooms, candied pecans & truffle oil $20


Erik the Red

tomato sauce, mozzarella, tandoori chicken, roasted red peppers, arugula, mango chutney, garlic yogurt sauce $20

Signature Mains


Our burgers are 6 oz of fresh ground beef, flat top seared & served on a potato bun with a side of fresh cut fries


Drive-Thru Burger

white cheddar, lettuce, tomato, onions, pickles & special sauce $16


Ooh La La Burger

fontina, spinach, buttery mushrooms, caramelized onions, grainy dijon aioli, truffle oil $18


Blue Da Ba Dee Burger

bacon, blue cheese, arugula, garlic aioli, walnuts & balsamic blueberry preserve $19


Maple Ravioli

housemade ricotta stuffed ravioli in whiskey & maple butter sauce with bacon, spinach, walnuts & reggiano $21


Chicken Tuscana

casarecce in white wine cream sauce with chicken breast, mushrooms, sun dried tomatoes & spinach $23


Lamb Gnocchi

housemade golden gnocchi in white wine & butter tomato sauce with braised lamb shank, tomatoes, spinach & housemade ricotta $24


Mushroom Gnocchi

housemade golden gnocchi in white wine & fontina cream sauce with bacon, wild mushrooms, chives & truffle oil $24


Chicken Tikka Risotto (GF)

chicken breast in spicy peanut curry sauce, sweet bell peppers, green peas, creamy parmesan & butter risotto,

sliced almonds $26


Manitoulin Trout (GF)

buttery pan fried rainbow trout with roasted sweet potatoes, bell peppers, garden greens, candied pecans & citrus balsamic vinaigrette $28


Chicken Marsala Gnocchi

housemade golden gnocchi in a marsala cream sauce baked with herb chicken breast, wild mushrooms, spinach & asiago $28


Seafood Pasta (FRIDAY & SATURDAY ONLY)

casarecce in a parmesan & garlic butter cream sauce with wild salmon, lobster & shrimp, roasted broccoli, sun dried tomatoes, lemon & chives $30

upgrade to risotto $4



Dessert


Crème Brûlée $8.50


Chocolate Oblivion Cake (GF) $9


Sugar Pie (French Canadian tarte au sucre) $8.50


Seasonal Bread & Butter Pudding $8.50


Hurricane Cinnamon Bun

apples, vanilla ice cream & caramel sauce $9