Lunch Menu


Truffle Frites

fresh cut fries, truffle oil, parmesan aioli  $12

Brussels Bites

roasted Brussels sprouts, balsamic reduction $12

Garlic Flatbread

mozzarella, parmesan & marinara dip  $14

fresh tomato, red onion, asiago & pesto  $15

mushrooms, goat cheese & balsamic reduction  $15


lightly floured crispy fried squid, citrus herb aioli  $16

Naked Wings

crispy fried wings, choice of aioli, hot honey or fresh lemon  $18


add chicken, trout or shrimp  $9

Caesar Salad

romaine, bacon, sourdough croutons, lemon, classic dressing 

small  $14  large  $18

Chèvre Salad

spinach, sautéed mushrooms, warm goat cheese, toasted almonds, sweet dijon vinaigrette  $16

Lebanese Salad

romaine, seasonal vegetables, crispy chickpeas, sesame & sumac, pomegranate vinaigrette  $16

Harvest Salad

spinach, green apple, blue cheese, roasted walnuts, balsamic vinaigrette  $17

Pizza & Salad

8” pizza served with side salad12” gluten friendly cauliflower crust available


tomato sauce, buffalo mozzarella, fresh basil  $18


tomato sauce, buffalo mozzarella, cooked prosciutto, arugula  $21

Diavola 🌶

tomato sauce, buffalo mozzarella, genoa salami, kalamata olives, chili flakes  $22


tomato sauce, buffalo mozzarella, cooked prosciutto, mushrooms, artichokes  $23

Classic Canuck

tomato sauce, mozzarella, pepperoni, bacon, mushrooms, caramelized onion  $23

86 Vern!

olive oil, mozzarella & asiago, bacon, fig preserve & balsamic reduction, arugula  $23


tomato sauce, mozzarella*, choice of three additional toppings  $24

mushrooms | red onions | caramelized onions | fresh tomatoes | sun dried tomatoes | spinach | basil | artichokes | roasted red peppers | hot peppers | kalamata olives | green olives | pepperoni | bacon | sausage | prosciutto | salami | anchovies | extra cheese(*vegan cashew parm available as substitute)


lunch sized pasta served with fresh cut fries or side salad

Hot Chicken Panino

roasted chicken breast, crisp bacon, pimento cheese, hot honey, tomato, spinach, ciabatta bun  $24

Brie Bomb Burger

6 oz all beef patty, cooked prosciutto, double brie, fig preserve, sun dried tomato aioli, arugula, pretzel bun  $23

Trout Po' Boy

cajun spiced trout, sweet dijon slaw, tomato, dill pickle, pepper sauce, caper aioli, potato bun  $23

French Onion Melt

caramelized onions, mushrooms, fontina & cheddar, balsamic reduction, arugula, toasted sourdough  $22

Pasta & Salad

lunch sized pasta served with side saladgluten friendly penne available

casarecce with choice of one sauce & three vegetables  $23

Olio | Pomodoro | Pesto | Alfredo

spinach | broccoli | green peas | chickpeas | mushrooms | red onions | fresh tomatoes | sun dried tomatoes | artichokes | roasted red peppers | kalamata olives | capersadd bacon  $4 | add chicken, trout or shrimp  $9upgrade to gnocchi or ravioli  $5


Vanilla Crème Brûlée  $11

 Turtle Cheesecake  $11

Chocolate Oblivion Cake (GF)  $11

Sticky Toffee Pudding  $11

Hurricane Cinnamon Bun  $11

baked apples, ice cream & caramel